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<p style="text-align:justify"><span style="font-size:16px">Sweet potato (<em>Ipomea batatas </em>L<em>.</em>) is a useful tuber vegetable. It has many beneficial properties like anti-oxidative, anti-diabetic, anti-cancer, anti-inflamatory activities and it is possible due to the presence of phytochemicals like saponin, flavonoids, phenolic compounds <em>etc</em>. in it. It also consists of many nutritional values so it considered as a valuable staple food.</span></p>
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<p style="text-align:justify"><span style="font-size:16px"><strong>Pinki Mohapatra<sup>*</sup></strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Regional Centre, ICAR-Central Tuber Crops Research Institute, Bhubaneswar, Odisha (751 019), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Samarendra Narayan Mallick</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Regional Centre, ICAR-Central Tuber Crops Research Institute, Bhubaneswar, Odisha (751 019), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>]Sarita Biswal </strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Regional Centre, ICAR-Central Tuber Crops Research Institute, Bhubaneswar, Odisha (751 019), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Vijay Bahadur Singh Chauhan</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Regional Centre, ICAR-Central Tuber Crops Research Institute, Bhubaneswar, Odisha (751 019), India</em></span></p>
How to cite
<p style="text-align:justify"><span style="font-size:14px">Mohapatra, P., Mallick, S.N., Biswal, S., Chauhan, V.B.S., 2022. Sweet Potato [<em>Ipomea batatas</em> (L) Lam.]: A Nutritional and Valuable Medicinal Food. <em>Biotica Research Today</em> 4(9), 629-631.</span></p>
Reference
<p style="text-align:justify"><span style="font-size:16px">Behera, S., Chauhan, V.B.S., Pati, K., Bansode, V., Nedunchezhiyan, M., Verma, A.K., Monalisa, K., Naik, P.K., Naik, S.K., 2022. Biology and Biotechnological Aspect of Sweet Potato (<em>Ipomoea batatas</em> L.): A Commercially Important Tuber Crop. <em>Planta</em> 256, 40. DOI: 10.1007/s00425-022-03938-8.</span></p> <p style="text-align:justify"><span style="font-size:16px">Bhuyan, S., Mishra, S., Mallick, S.N., Biswal, S., Chauhan, V.B.S., 2022. Sweet Potato: Its Nutritional Factor and Health Benefits. <em>Biotica Research Today</em> 4(6), 450-452.</span></p> <p style="text-align:justify"><span style="font-size:16px">Chauhan, V.B.S., Behera, S., Pati, K., Bansode, V.V., Nedunchezhiyan, M., 2021. Breeding for drought tolerance in sweet potato (<em>Ipomoea batatas</em> L.). In: <em>Recent Advances in Root and Tuber Crops</em>, (Eds.) More, S.J., Giri, N.A., Suresh, K.J., Visalakshi, C.C. and Tadigiri, S. Brillion Publishing House, New Delhi, India, pp. 65-87.</span></p> <p style="text-align:justify"><span style="font-size:16px">Pati, K., Chauhan, V.B.S., Bansode, V.V., Nedunchezhiyan, M., 2021. Biofortification in sweet potato for health and nutrition security. In: <em>Recent Advances in Root and Tuber Crops</em>, (Eds.) More, S.J., Giri, N.A., Suresh, K.J., Visalakshi, C.C. and Tadigiri, S. Brillion Publishing House, New Delhi, India, pp. 21-30.</span></p> <p style="text-align:justify"><span style="font-size:16px">Pochapski, M.T., Fosquiera, E.C., Esmerino, L.A., Santos, E.B.D., Farago, P.V., Santos, F., A., Groppo, F.C., 2011. Phytochemical screening, antioxidant, and antimicrobial activities of the crude leaves’ extract from <em>Ipomea batatas</em> (L) Lam. <em>Pharmacogn Mag</em> 7(26), 165-170. DOI: 10.4103/0973-1296.80682.</span></p>
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