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<p style="text-align:justify"><span style="font-size:16px">Agriculture is the backbone of our country. 35-40 % of the crop productivity depends upon fertilizers. Fertilizer is essential for the higher productivity but enormous quantity of fertilizers are being dumped in the cropped fields leading to loss of nutrients by leaching, denitrification and volatilization and causes eutrophication of water bodies. So, the development and adoption of nano-based fertilizers in Agriculture would help to reduce the adverse effects on environment.</span></p>
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DOI (Eg: 10.37446/Jinagri/Ra/10.3.2023.1-13))
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<p style="text-align:justify"><span style="font-size:16px"><strong>Sainath Nagula<sup>* </sup></strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Professor Jayashankar Telangana State Agricultural University, Agricultural Research Station, Tornala, Telangana (502 114), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>A. V. Ramanjaneyulu</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Professor Jayashankar Telangana State Agricultural University, Agricultural Research Station, Tornala, Telangana (502 114), India</em></span></p>
How to cite
<p style="text-align:justify"><span style="font-size:14px">Nagula, S., Ramanjaneyulu, A.V., 2020. Nanofertilizers: The Next Generation Fertilizer. <em>Biotica Research Today</em> 2(9), 905-907.</span></p>
Reference
<p style="text-align:justify"><span style="font-size:16px">Cui, H.X., Sun, C.J., Liu, Q., Jiang, J., Gu, W., 2010. Applications of nanotechnology in agrochemical formulation, perspectives, challenges and strategies. In: International conference on Nanoagri, Sao Pedro, Brazil, pp. 28-33.</span></p> <p style="text-align:justify"><span style="font-size:16px">Ghorbani, H.R. 2014., A Review of methods for synthesis of Al nanoparticle. Orient. J. chem. 30(4). Available: http://www.orientjchem.org/?p=6183. [09 SEP. 2020].</span></p> <p style="text-align:justify"><span style="font-size:16px">Gutierrez, F.J., Mussons, M.L., Gaton, P.,Rojo, R., 2011. Nanotechnology and Food Industry. Scientific, Health and Social Aspects of the Food Industry, In Tech, Croatia Book Chapter.</span></p>
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