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<p style="text-align:justify"><span style="font-size:16px">Muskmelon [<em>Cucumis melo </em>L.] being a warm season crop grown in tropic regions throughout the world for its unique taste and flavour and consumed as a dessert. The major growing states in India are Uttar Pradesh, Haryana, Punjab, Rajasthan and Madhya Pradesh etc. It thrives best in sandy loamy texture soils and the desired temperature is 20-25 <sup>0</sup>C. About 1.5-2 kg seeds are enough for one-hectare area. Seeds are sown in pits (60 cm x 60 cm x 45 cm) at a distance of 150-200 cm between channels and 60-90 cm between hills. Recommended doses of manures and fertilizers should be applied. Harvesting of fruits is done by the defined maturity indices and later on harvested fruits can be stored at 5 <sup>0</sup>C with 95% relative humidity for 5-10 days. The regular inspection is necessary to raise a healthy crop.</span></p>
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DOI (Eg: 10.37446/Jinagri/Ra/10.3.2023.1-13))
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<p style="text-align:justify"><span style="font-size:16px"><strong>Etalesh Goutam<sup>*</sup></strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Dept. of Horticulture, H.N.B. Garhwal University, Srinagar, Garhwal, Uttarakhand (249 161), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Bharti</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Dept. of Horticulture, H.N.B. Garhwal University, Srinagar, Garhwal, Uttarakhand (249 161), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Krishan Kumar Singh</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Dept. of Horticulture, H.N.B. Garhwal University, Srinagar, Garhwal, Uttarakhand (249 161), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Govind Vishwakarma</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Dept. of Horticulture, Doon (PG) College of Agriculture Science and Technology, Dehradun, Uttarakhand (248 197), India</em></span></p>
How to cite
<p style="text-align:justify"><span style="font-size:14px">Goutam, E., Bharti., Singh, K.K., Vishwakarma, G., 2020. Scientific Cultivation of Muskmelon (<em>Cucumis melo</em> L.). <em>Biotica Research Today</em> 2(7), 580-583.</span></p>
Reference
<p style="text-align:justify"><span style="font-size:16px">Bose TK, Kabir J, Maity TK, Parthasarthy VA and Som MG. 2002. Vegetable Crops. In: Cucurbits. <em>Naya Prokash,</em>1(3): 493-584.</span></p> <p style="text-align:justify"><span style="font-size:16px">Choudhary BR, Fageria MS and Dhaka RS. 2013. A textbook on production technology of vegetables. <em>Kalyani publishers, 2<sup>nd</sup> revised edition,</em> pp: 189-195.</span></p> <p style="text-align:justify"><span style="font-size:16px">Swarup V. 2016. Vegetable science and technology in India. <em>Kalyani publishers, 2<sup>nd</sup> enlarged edition, </em>pp: 430-440.</span></p>
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