V. Sumitha Bharathi*
Dept. of Environmental Science, S. Thangapazham Agriculture College (Affiliated to Tamil Nadu Agricultural University), Vasudevanallur, Tamil Nadu (627 760), India
S. Suganya
Dept. of Soil Science, S. Thangapazham Agriculture College (Affiliated to Tamil Nadu Agricultural University), Vasudevanallur, Tamil Nadu (627 760), India
Sumitha Bharathi, V., Suganya, S., 2021. Enumeration of Escherichia coli in Water Sample. Biotica Research Today 3(10), 814-816.
International Organization for Standardization, 1990. Water Quality C Detection and Enumeration of Coliform Organisms, Thermotolerant Coliform Organisms and Presumptive Escherichia coli. Part 2: Multiple Tube (Most Probable Number) Method. International Standard ISO 9308-2, Geneva.
Moberg, L.J., M.K., Wagner, L.A., Kellen, 1988. Fluorogenic assay for rapid detection of Escherichia coli in chilled and frozen foods: collaborative. Pp. 589-602.
Ochman, H., Selander R.K., 1984. Standard reference strains of Escherichia coli from natural populations, pp. 690-693.
Sugumaran, M.P., Jeyashree P., 2018. Environmental Studies and Disaster Management, Department of Environmental Sciences, Directorate of Natural Resource Management, Tamil Nadu Agricultural University, Coimbatore-641003, India, pp. 77-80.
WHO (World Health Organization), 2009. Guidelines for Drinking Water Quality. 3rd Ed., Vol. 1. Switzerland.