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<p style="text-align:justify"><span style="font-size:16px">Sesame (<em>Sesamum indicum</em> L.), usually considered to be the oldest indigenous oilseed crop, is an important oilseed crop of India, including northeastern region of the country. Because of its high oil content, aroma and flavor, the crop is also known as ‘the queen of oilseeds’. Sesame is amongst the culturally most important crops of India, which has also got huge nutritional and medicinal values. It contains antioxidants such as sesamin, sesamolin and sesamol. Due to the presence of these antioxidants and other health benefits, sesame seeds are also known as ‘the seeds of immortality’. Grown with proper management strategies, the crop has potential to improve income and livelihood of farmers in northeastern region of India. Present article discusses the status and opportunities of sesame production in North Eastern India.</span></p>
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<p style="text-align:justify"><span style="font-size:16px"><strong>Harendra Verma</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland (797 106), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Sakuonuo Theunuo</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland (797 106), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Amit Kumar</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>ICAR Research Complex for NEH Region, Umiam, Meghalaya (793 103), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>L. K. Baishya</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland (797 106), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Manoj Kumar<sup>* </sup></strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>ICAR Research Complex for Eastern Region, RCM, Darbhanga, Bihar (846 005), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>D. J. Rajkhowa</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland (797 106), India</em></span></p>
How to cite
<p style="text-align:justify"><span style="font-size:14px">Verma, H., Theunuo, S., Kumar, A., Baishya, L.K., Kumar, M., Rajkhowa, D.J., 2021. Prospects of Sesame Cultivation in North Eastern India. <em>Biotica Research Today</em> 3(5), 330-331.</span></p>
Reference
<p style="text-align:justify"><span style="font-size:16px">Anastasi, U., Sortino, O., Tuttobene, R., Gresta, F., Giuffre, A. M., Santonoceto, C., 2017. Agronomic performance and grain quality of sesame (<em>Sesamum indicum</em> L.) landraces and improved varieties grown in a Mediterranean environment. <em>Genetic Resources and Crop Evolution</em> 64, 127–137.</span></p> <p style="text-align:justify"><span style="font-size:16px">Kumar, M., Jha, A.K., Hazarika, S., Verma, B.C., Choudhury, B.U., Ramesh, T., Moirangthem, P., Kumar, R., Brajendra, Rajkhowa, D.J., Kumar A., Devi, M.H., 2016. Micronutrients (B, Zn, Mo) for improving crop production on acidic soils of northeast India. <em>National Academy Science Letters</em> 39(2), 85-89.</span></p> <p style="text-align:justify"><span style="font-size:16px">Longkumer, L.T., Singh, A.K., Jamir, Z., Kumar, M., 2017. Effect of sulfur and boron nutrition on yield and quality of soybean (<em>Glycine max</em> L.) grown in an acid soil. <em>Communications in Soil Science and Plant Analysis</em> 48(4), 405-411.</span></p>
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