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<p style="text-align:justify"><span style="font-size:16px">The productions of peptides from fishes and shell fishes using different enzymes such as pepsin, trypsin, chymotrypsin, alcalase and papain were reported by several researches. The process flow includes purification, isolation and sequencing. Although many studies were carried out, milk peptides were commercially developed. Nano filtration and ultra-filtration techniques are now employed industrially to produce ingredients which contain specific bioactive peptides based on casein or whey protein hydrolysates. Currently marketed products contain peptides with anti-cariogenic, antihypertensive, mineral binding, stress relieving and satiety inducing properties.</span></p>
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<p style="text-align:justify"><span style="font-size:16px"><strong>Vinoth Kumar L.<sup>*</sup></strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Paraprofessional Institute of Fisheries Technology, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Madhavaram, Chennai, Tamil Nadu (600 051), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Manivannan M. </strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Paraprofessional Institute of Fisheries Technology, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Madhavaram, Chennai, Tamil Nadu (600 051), India</em></span></p> <p style="text-align:justify"><span style="font-size:16px"><strong>Vignaesh D.</strong></span></p> <p style="text-align:justify"><span style="font-size:16px"><em>Paraprofessional Institute of Fisheries Technology, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Madhavaram, Chennai, Tamil Nadu (600 051), India</em></span></p>
How to cite
<p style="text-align:justify"><span style="font-size:14px">Vinoth Kumar, L., Manivannan, M., Vignaesh, D., 2021. Production and Identification of Bioactive Peptides from Fish Sources. <em>Biotica Research Today</em> 3(4), 206-208.</span></p>
Reference
<p style="text-align:justify"><span style="font-size:16px">Cheung, R. C. F., Ng, T. B., Wong, J. H., 2015. Marine peptides: Bioactivities and applications. <em>Marine Drugs</em> 13(7), 4006-4043.</span></p> <p style="text-align:justify"><span style="font-size:16px">Vinoth Kumar L., Manivannan, M., Vignaesh, D., 2021. Food Derived Peptides–Role in Human Health. <em>Biotica Research Today</em> 3(3), 165-168.</span></p> <p style="text-align:justify"><span style="font-size:16px">Wang, X., Yu, H., Xing, R., Li, P., 2017. Characterization, preparation, and purification of marine bioactive peptides. <em>BioMed Research International</em>, 16.</span></p>
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