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Chapter ID
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ID 10 Cereal Diseases: Advanced Approaches for Diagnosis and Management, NA
ID 11 Integrative Mulberry Research: Genetics, Cultivation and Economic Potential, NA
ID 12 Next-Generation Smart Farming: AI Applications and Technological Advancements, NA
Enhancing Crop Resilience: Advances in Climate Smart Crop Production Technologies, free
ID 09 Biotechnological and Molecular Approaches in the Management of Biotic Stress in Plants, NA
ID 07 Integrated Pest Management: Advancement, Adoption and Ecological Challenges, NA
ID 08 New Dimensions in Molecular Entomology, NA
ID 05 Cutting-Edge Research in Sericulture: Enhancing Productivity and Quality, free
ID 04 Progress and Prospects in Oilseed Crops Research, free
ID 03 Progress and Prospects in Pulse Crop Research, free
ID 02 Progress and Prospects in Cereal Crops Research, free
Diseases of Pulses Crops and their Management Approaches, NA
A Hand Book of Aromatic and Essential Oil Yielding Plants of Eastern Uttar Pradesh: Botany, Essential Oil Chemistry and Medicinal Value, NA
Manual on Detection and Diagnosis of Plant Diseases , NA
Current Trends in Plant Health Management, paid
A Practical Manual on Soil, Water and Plant Analysis, paid
BeeKeeping: A Venture for Entrepreneurship, paid
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Fruit flies are a significant agricultural pest that feeds on fruit and vegetable harvests. Because of the destruction these insects cause, they are regarded as essential pests. Managing fruit flies is challenging because they lay their eggs within the fruit. Their enormous capacity for reproduction, flexibility in a variety of settings and polyphagous lifestyle provide serious challenges to control. A solitary strategy is inadequate to address this pest; rather, a comprehensive approach that combines multiple methods, including non-chemical methods like, mechanical, cultural, behavioral and biological controls, along with plant resistance mechanisms, is necessary. Some environmentally friendly sustainable management techniques, such as pheromone traps, poison baiting, soil solarization, bio-control agents, biopesticides, etc. for fruit-fly control, alternative techniques have frequently been used in various horticultural crops because chemical methods are harmful to the environment and leave residues on crops, soil and air.
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