ID 17 Fruits & Plantation Crops Production and Management
Open Access Book
Background
The book "Fruits & Plantation Crops Production and Management" is a comprehensive resource designed for scientists, researchers, students, and farmers. It provides in-depth insights into modern production technologies, best agronomic practices, and sustainable management strategies for a wide range of fruit and plantation crops. Covering essential topics such as crop selection, soil and nutrient management, irrigation techniques, pest and disease control, and post-harvest handling, this book serves as a practical guide for maximizing productivity and quality. With a special focus on integrated pest management, organic farming approaches, and climate-resilient cultivation techniques, the book bridges the gap between scientific advancements and field applications. It incorporates case studies, research findings, and innovative practices that enhance farm profitability and sustainability. Whether for academic learning or practical implementation, this book is an invaluable reference for improving fruit and plantation crop production in diverse agro-climatic conditions.
Each chapters must have the following contents elaborately
- Introduction/Origin
- Varieties
- Soil and climate
- Season of planting
- Planting material
- Field preparation
- Planting
- Spacing
- Irrigation
- Intercropping
- Manures and fertilizers
- Interculture operation
- Plant Protection
etc.
**Authors are free to include more information
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